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Wines of eastern North America : from Prohibition to the present ; a history and desk reference

Author: Hudson Cattell
Publisher: Ithaca, NY : Cornell Univ. Press, 2014.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

In this history of the grape and wine industry in eastern North America, Hudson Cattell draws on extensive archival research and his more than thirty-five years as a wine journalist.

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Genre/Form: History
Document Type: Book
All Authors / Contributors: Hudson Cattell
ISBN: 9780801451980 0801451981
OCLC Number: 915447336
Description: xiv, 391 Seiten : Illustrationen
Contents: Preface and Acknowledgments1. Prohibition and Its Aftermath2. Philip Wagner and the Arrival of the French Hybrids3. Dr. Konstantin Frank and Pro-Vinifera Crusade4. Vineyards and Wineries before Farm Winery Legislation5. Farm Winery Laws and Their Effects6. The Industry Develops in the 1970s7. Building the Infrastructure in the 1970s8. Winery Events and Marketing in the 1970s9. Growing Pains in the 1980s10. Wine Promotion in the 1980s11. Temperance, Neo-Prohibition, and the French Paradox12. Consolidation in the 1990s13. The New CenturyAppendixesA: The Origins of Eastern Wine GrapesB: How the French Hybrids Were NamedC: Five Historic Grapevine Acquisitions during the 1930s and 1940sD: Eastern Wine TypesE: Early Wine History, State by State F: The First American Wine CourseG: American Viticultural Areas in the East
Responsibility: Hudson Cattell.

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"During the last several decades, wineries in the eastern region of the United States have become an increasingly important part of the American wine industry as quality has increased and cost has Read more...

 
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