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Wines of the Loire

Author: Roger Voss
Publisher: London : Faber and Faber, 1995.
Series: Faber books on wine.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Voss sets out to make up for the apparently curious neglect of wines of the Loire in wine literature. The region produces wine as fine as Bordeaux, Burgundy and Champagne and yet has received only  Read more...

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Document Type: Book
All Authors / Contributors: Roger Voss
ISBN: 0571164854 9780571164851 0571164862 9780571164868
OCLC Number: 32130191
Description: xiii, 257 pages : maps ; 23 cm.
Contents: Geography and history --
How wine is made and sold --
The wines of the mountains --
Sancerre and Menetou-Salon --
The wines of Pouilly-sur-Loire --
Reuilly, Quincy and the lesser appellations of the Centre --
Touraine and the wines of the Loire --
The wines of Vourvray --
The wines of Montlouis --
The great red wines of Saumur and Samur-Champigny --
The wines of Anjou --
The wines of Muscadet and the Pays Nantais --
The wines of Poitou and the Vendée, and vins de pays --
The food of the Loire.
Series Title: Faber books on wine.
Responsibility: Roger Voss.

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