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A world of food : tastes & taboos in different cultures

Author: Dane Archer; Jon Silver; Nonverbal Workshop (Firm); University of California (System). Extension Center for Media and Independent Learning.
Publisher: Berkeley, CA : University of California, Extension Center for Media and Independent Learning, ©2000.
Series: University of California video series on nonverbal communication.
Edition/Format:   VHS video : VHS tape   Visual material : EnglishView all editions and formats
Summary:
Examines some of the attitudes that make food a fascinating focus of powerful cultural and individual differences. In this film food choices are divided into 7 primary categories and a variety of individuals from various cultures and ethnic and religious affiliations are interviewed concerning what they are willing to eat and why.
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Genre/Form: Documentary films
Cross-cultural studies
Material Type: Videorecording
Document Type: Visual material
All Authors / Contributors: Dane Archer; Jon Silver; Nonverbal Workshop (Firm); University of California (System). Extension Center for Media and Independent Learning.
OCLC Number: 45431435
Language Note: Closed captioned.
Performer(s): Presenter, Dane Archer.
Description: 1 videocassette (36 min.) : sound, color ; 1/2 in. + 1 guide for instructors and researchers (14 pages ; illustrations ; 28 cm).
Details: VHS.
Series Title: University of California video series on nonverbal communication.
Other Titles: Tastes & taboos in different cultures
Responsibility: Nonverbal Workshop ; created & produced by Dane Archer ; directed & photographed by Jon Silver.

Abstract:

Examines some of the attitudes that make food a fascinating focus of powerful cultural and individual differences. In this film food choices are divided into 7 primary categories and a variety of individuals from various cultures and ethnic and religious affiliations are interviewed concerning what they are willing to eat and why.

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