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A world of Presidia : food, culture & community

Author: Anya Fernald; Serena Milano; Piero Sardo
Publisher: Bra (Cuneo) : Slow food, 2004.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
Fernald, Anya.
World of Presidia.
Bra (Cuneo) : Slow food, 2004
(OCoLC)712569437
Document Type: Book
All Authors / Contributors: Anya Fernald; Serena Milano; Piero Sardo
ISBN: 8884990858 9788884990853
OCLC Number: 60335244
Notes: Includes index.
Description: 178 pages : color illustrations ; 24 cm
Contents: Madagascar --
Morocco --
Sāo Tomé and Principe --
Argentina --
Bolivia --
Brazil --
Canada --
Chile --
Ecuador --
Guatemala --
Mexico --
Peru --
United States --
China --
India --
Malaysia --
Bosnia-Herzegovina --
Croatia --
Denmark --
France --
Greece --
Hungary --
Ireland --
The Netherlands --
Poland --
Portugal --
Spain --
Sweden --
Switzerland --
United Kingdom.
Responsibility: [authors, Anya Fernald, Serena Milano, Piero Sardo].

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