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Yankee magazine's favorite New England recipes.

Author: Sara B B Stamm
Publisher: Dublin, N.H., Yankee, Inc. [1972]
Edition/Format:   Print book : English : [1st ed.]View all editions and formats
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Document Type: Book
All Authors / Contributors: Sara B B Stamm
OCLC Number: 333486
Notes: Pages 300-303, blank for "Notes."
Description: xv, 303 pages illustrations 24 cm
Contents: Menus --
Chapter 1. Yankee breads and breakfasts --
Chapter 2. Various dishes --
Chapter 3. Afternoon tea --
Chapter 4. Hors d'oeuvres --
Chapter 5. Soup and chowders --
Chapter 6. Fish and seafood --
Chapter 7. Poultry and game --
Chapter 8. Meats --
Chapter 9. Vegetables --
Chapter 10. Vegetables --
Chapter 10. Salad and salad dressings --
Chapter 11. Sauces and side dishes --
Chapter 12. Desserts --
Envoi: Aunt Em's hard soap.
Other Titles: Favorite New England recipes.
Yankee.
Responsibility: Compiled by Sara B.B. Stamm and the lady editors of Yankee magazine. Clarissa M. Silitch, editor; Walter E. Richardson, designer.

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