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Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, European journal of food research and technology.

Author: Federation of European Chemical Societies. Food Chemistry Division.
Publisher: Berlin : Springer, 1999.
Edition/Format:   Journal, magazine : Periodical : EnglishView all editions and formats
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Genre/Form: Periodicals
Additional Physical Format: Online version:
Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, European journal of food research and technology (Online)
(DLC) 2004233565
Material Type: Periodical, Internet resource
Document Type: Journal / Magazine / Newspaper, Internet Resource
All Authors / Contributors: Federation of European Chemical Societies. Food Chemistry Division.
OCLC Number: 42758978
Description: 1 v. : ill. ; 28 cm.
Other Titles: European journal of food research and technology
Z Lebensm Unters Forsch A

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