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California Culinary Academy

Overview
Works: 88 works in 200 publications in 1 language and 7,076 library holdings
Genres: Dictionaries  Cookbooks  Encyclopedias  Recipes 
Roles: Other, Editor
Classifications: TX349, 641.59
Publication Timeline
Key
Publications about California Culinary Academy
Publications by California Culinary Academy
Most widely held works about California Culinary Academy
 
Most widely held works by California Culinary Academy
Cooking A to Z by Jane Horn( Book )
2 editions published between 1988 and 1992 in English and held by 474 libraries worldwide
Explains cooking techniques, identifies utensils and equipment, and provides recipes featuring a variety of fruits, grains, vegetables, meat, poultry and seafood
Cooking with grains ( visu )
30 editions published between 1990 and 1997 in English and held by 330 libraries worldwide
Indicates that grains from around the world are appearing with increasing frequency on the American table and are occupying a significant place on the food pyramid. Here, chef Linda Carucci of the California Culinary Academy intruoduces some of the grains available in the marketplace and prepares three dishes, including tabbouleh wrapped in grape leaves, artichoke and mushroom risotto with asiago, and wild rice yam cakes served with greens
Wrap & roll ( Book )
1 edition published in 1998 in English and held by 254 libraries worldwide
Mexican cooking by Vicki Barrios Schley( Book )
4 editions published between 1985 and 1993 in English and held by 249 libraries worldwide
This book gives recipes for salsas, chiles, salads and vegetables, egg dishes, and more
Barbecuing, grilling & smoking by Ron Clark( Book )
4 editions published between 1988 and 1994 in English and held by 239 libraries worldwide
30-minute meals by Susan E Mitchell( Book )
3 editions published between 1986 and 1993 in English and held by 185 libraries worldwide
Salads by Cynthia Scheer( Book )
1 edition published in 1985 in English and held by 169 libraries worldwide
Cookies by Cynthia Scheer( Book )
3 editions published between 1987 and 1993 in English and held by 168 libraries worldwide
Cooking at the Academy by Thomas Alan Bloom( Book )
2 editions published in 1991 in English and held by 165 libraries worldwide
"Easy to follow instructions and beautiful color photos accompany more than 100 recipes compiled by professional chef/instructors at San Francisco's prestigious California Culinary Academy."--Cover
Ice cream & frozen desserts by Lonnie Gandara( Book )
1 edition published in 1988 in English and held by 158 libraries worldwide
Cakes & pastries by Olivia Erschen( Book )
2 editions published between 1985 and 1993 in English and held by 147 libraries worldwide
Wok & stir-fry cooking at the Academy by Joyce Jue( Book )
4 editions published between 1989 and 1993 in English and held by 144 libraries worldwide
Elegant low-calorie cooking by Mary Harrison Carroll( Book )
2 editions published in 1988 in English and held by 131 libraries worldwide
Presents recipes with the correct ingredients and cooking techniques to prepare low-calorie cuisine
Pasta ( visu )
4 editions published in 1991 in English and held by 128 libraries worldwide
Chef Ian Algeroen prepares homemade pasta
Classic cooking techniques by Faye Levy( Book )
1 edition published in 1986 in English and held by 123 libraries worldwide
Microwave cooking by Judith R Knorr( Book )
1 edition published in 1988 in English and held by 121 libraries worldwide
Meat & game cooking by Naomi Wise( Book )
2 editions published in 1988 in English and held by 119 libraries worldwide
Regional American classics ( Book )
1 edition published in 1987 in English and held by 117 libraries worldwide
Italian cooking at the Academy by Hallie Harron( Book )
3 editions published between 1987 and 1992 in English and held by 116 libraries worldwide
Cuisines of Southeast Asia : Thai, Vietnamese, Indonesian, Burmese & more by Jay Harlow( Book )
1 edition published in 1994 in English and held by 115 libraries worldwide
 
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Alternative Names
California Culinary Academy
Culinary Academy
Culinary Academy San Francisco, Calif
Languages
English (73)
Covers
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