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Stanley, Richard Dr

Overview
Works: 14 works in 45 publications in 1 language and 134 library holdings
Roles: Author
Classifications: HD9000.5, 664.07
Publication Timeline
Key
Publications about Richard Stanley
Publications by Richard Stanley
Most widely held works by Richard Stanley
Agriculture in the food supply chain : an overview by Chris Knight( Book )
1 edition published in 2002 in English and held by 23 libraries worldwide
Organic agriculture and food production : a review of current developments by Richard Stanley( Book )
3 editions published between 2002 and 2003 in English and held by 15 libraries worldwide
The suitability of soft fruit cultivars for processing : 1984 trials by Richard Stanley( Book )
8 editions published between 1983 and 1990 in English and held by 13 libraries worldwide
HACCP in agriculture and horticulture by Chris Knight( Book )
3 editions published in 2000 in English and held by 10 libraries worldwide
Nutritional status of fruit and vegetable crops : a review by Nick Saunders( Book )
1 edition published in 2008 in English and held by 9 libraries worldwide
Assured crop production : HACCP in agriculture and horticulture by Chris Knight( Book )
6 editions published in 1999 in English and held by 9 libraries worldwide
HACCP in organic agriculture : a practical guide by Richard Stanley( Book )
2 editions published in 2009 in English and held by 9 libraries worldwide
HACCP in agriculture and horticulture by Richard Stanley( Book )
2 editions published in 2003 in English and held by 7 libraries worldwide
HACCP in agriculture and horticulture. food safety hazards by Chris Knight( Book )
3 editions published in 2003 in English and held by 7 libraries worldwide
HACCP in agriculture and horticulture by Chris Knight( Book )
3 editions published in 2003 in English and held by 7 libraries worldwide
Managing pesticides in the food chain by Richard Stanley( Book )
2 editions published in 2006 in English and held by 6 libraries worldwide
Prioritisation for pesticide residue analysis : a practical guide by Richard Stanley( Book )
2 editions published in 2001 in English and held by 6 libraries worldwide
Agricultural food production : an overview by Chris Knight( Book )
3 editions published in 2002 in English and held by 6 libraries worldwide
Processing and quality assessment of vegetables from trials at ministry centres : carrots by Lynn V Bedford( Book )
5 editions published between 1985 and 1990 in English and held by 5 libraries worldwide
 
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Alternative Names
Stanley, R. (Richard), Dr.
Languages
English (44)
Covers
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