Fairy cooking by Rebecca Gilpin
(
Book
)
3
editions published
between
2003
and
2004
in
English
and held by
426
libraries
worldwide
Presents recipes for party food with a fairy theme, including cookies, muffins, fudge, sandwiches, and cakes. Have fun cooking the tasty treats in this delightful new cookbook - from tiny confetti cookies to pretty fairy muffins. Just follow the simple steps to make yummy fairy food for a party or a sleepover, or just for fun. In this delightful book, you'll find lots of delicious fairy recipes for you and your friends to make and eat.
Christmas cooking by Rebecca Gilpin
(
Book
)
5
editions published
between
2001
and
2009
in
English
and held by
307
libraries
worldwide
Provides recipes for children during the weeks leading to Christmas.
Vegetarian cooking for beginners by Fiona Watt
(
Book
)
3
editions published
between
1998
and
2003
in
English
and held by
304
libraries
worldwide
Illustrated step-by-step instructions for preparing a variety of simple vegetarian dishes, some appropriate for vegans.
The Usborne beginner's cookbook by Fiona Watt
(
Book
)
4
editions published
between
1999
and
2007
in
English
and held by
231
libraries
worldwide
Yummy little cookbook by Rebecca Gilpin
(
Book
)
4
editions published
between
2004
and
2009
in
English
and held by
206
libraries
worldwide
Offers step-by-step instructions for making chocolates and candies for all occasions, along with special recipes for Christmas and Easter treats including spicy Christmas stars, marzipan eggs, and chocolate nests.
Easter cooking by Rebecca Gilpin
(
Book
)
2
editions published
between
2003
and
2008
in
English
and held by
173
libraries
worldwide
Chocolates & sweets by Rebecca Gilpin
(
Book
)
2
editions published
between
2002
and
2004
in
English
and held by
170
libraries
worldwide
Pastry : the complete art of pastry making by Catherine Atkinson
(
Book
)
1
edition published
in
2001
in
English
and held by
154
libraries
worldwide
The world encyclopedia of coffee by Mary Banks
(
Book
)
2
editions published
between
1999
and
2001
in
French and English
and held by
147
libraries
worldwide
The Usborne children's book of baking by Fiona Patchett
(
Book
)
2
editions published
between
2006
and
2010
in
English
and held by
146
libraries
worldwide
Muffins galore by Catherine Atkinson
(
Book
)
3
editions published
between
2006
and
2008
in
English
and held by
138
libraries
worldwide
Quick & healthy lunch box planner : great eating they won't want to swap at school by Catherine Atkinson
(
Book
)
1
edition published
in
2006
in
English
and held by
138
libraries
worldwide
Cookies, biscuits, bars and brownies by Catherine Atkinson
(
Book
)
2
editions published
between
2003
and
2004
in
French and English
and held by
128
libraries
worldwide
Healthy meals for healthy kids by Catherine Atkinson
(
Book
)
1
edition published
in
2008
in
English
and held by
124
libraries
worldwide
The slow cooker cookbook by Catherine Atkinson
(
Book
)
1
edition published
in
2004
in
English
and held by
124
libraries
worldwide
Preserves : the complete book of jams, jellies and pickles by Catherine Atkinson
(
Book
)
1
edition published
in
2003
in
English
and held by
124
libraries
worldwide
Polish & Russian by Lesley Chamberlain
(
Book
)
1
edition published
in
2005
in
English
and held by
121
libraries
worldwide
German, Austrian, Czech & Hungarian by Lesley Chamberlain
(
Book
)
1
edition published
in
2005
in
English
and held by
121
libraries
worldwide
Galletas : cocina día a día(
Book
)
3
editions published
in
2003
in
Spanish
and held by
107
libraries
worldwide
Simple, step-by-step recipes encourage experts and novices to create scrumptious Chocolate Chip Cookies, mouthwatering Macaroons, Chocolate Fudge Brownies, and a host of other treats. Gorgeous full-color photographs are featured, along with step-by-step instructions, helpful hints, and entertaining food facts in this easy-to-use, large format cookbook.
Related Identities
