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Gillard, Alan

Overview
Works: 103 works in 140 publications in 2 languages and 1,454 library holdings
Genres: Cookbooks  Juvenile works  Fiction  Recipes 
Roles: Photographer
Classifications: TX725, 428.6
Publication Timeline
Key
Publications about Alan Gillard
Publications by Alan Gillard
Most widely held works by Alan Gillard
Good food made simple by Allyson Gofton( Book )
3 editions published in 2013 in English and held by 68 libraries worldwide
Good Food Made Simple is all about cooking food that brings warmth to a kitchen, laughter and pleasure to a home. It's about new twists on old standbys and delicious meals made easy for the everyday cook
Country calendar cookbook ( Book )
2 editions published in 2011 in English and held by 65 libraries worldwide
"The Country calendar cookbook brings together two of our best-loved icons in a tribute to rural New Zealand. Featuring engaging stories from the top-rating television show Country calendar, this stunning cookbook showcases New Zealand produce at its best."--Back cover
The Akaroa Cooking School by Lou Bentley( Book )
3 editions published in 2014 in English and held by 57 libraries worldwide
Ant and Lou Bentley gave up the corporate rat race in London to realise their dream of running a cooking school in beautiful Akaroa in NZ's South Island. Here they share their story, their recipes and their food philosphy, with ravishing photography to match their ravishing location
Homestead baking with Allyson Gofton ; photography by Alan Gillard ; stories by Joan Gilchrist by Allyson Gofton( Book )
1 edition published in 2016 in English and held by 56 libraries worldwide
Leading food-writing personality Allyson Gofton takes to the road again! Join Allyson as she visits New Zealand's high-country and rural homesteads, bringing their stories, recipes and baking secrets together in a new book based on programmes from the iconic Country Calendar television series, which celebrates its 50th year in 2016. Country Calendar Homestead Baking is packed with recipes from past and present, glorious photographs and stories of a variety of farmsteads and their families. This is a companion volume to the best-selling Country Calendar Cookbook
The best of food for the heart by National Heart Foundation of New Zealand( Book )
4 editions published between 1995 and 2005 in English and held by 48 libraries worldwide
Wrinkles by Jenny Hessell( Book )
3 editions published between 1989 and 1997 in English and Khmer and held by 45 libraries worldwide
The New Zealand pressure cooker cookbook : Lisa Loveday's tasty, economical recipes for busy Kiwi cooks by Lisa Loveday( Book )
1 edition published in 2011 in English and held by 44 libraries worldwide
"A hearty soup in three quarters of an hour? Roast chicken in 30 minutes? A sinfully sticky pudding quicker than you can imagine? Yes, all this -- and a whole lot more -- is possible with the new generation of pressure cooker. No longer to be feared, these days pressure cookers are safe, sleek stainless steel devices that can cook just about anything in no time at all." -- Back cover
Long, long ago by Judith McKinnon( Book )
2 editions published in 1990 in English and held by 42 libraries worldwide
A brief overview of early forms of life, including reptiles, dinosaurs, and mammals
Kids can cook by Mary Pat Fergus( Book )
1 edition published in 1990 in English and held by 39 libraries worldwide
Masks by Ron Bacon( Book )
1 edition published in 1990 in English and held by 39 libraries worldwide
What's this? by Judith McKinnon( Book )
1 edition published in 1990 in English and held by 37 libraries worldwide
A brief overview of various forms of plant and animal life
The pressure cooker cookbook : tasty, economical recipes for busy Australian cooks by Lisa Loveday( Book )
1 edition published in 2011 in English and held by 37 libraries worldwide
Pressure cookers are making a comeback and the sleek modern devices can cook just about anything in no time at all. Cooking in a pressure cooker retains flavour and nutrients, as well as saving power by cooking foods efficiently. This practical and fully illustrated cookbook will help you make everything
The sun by Ron Bacon( Book )
3 editions published in 1991 in English and held by 37 libraries worldwide
Explains what and where the sun is, how it affects life on earth and the implications of the destruction of the ozone layer
Slow : mouth watering recipes for the and crockpot by Allyson Gofton( Book )
1 edition published in 2010 in English and held by 36 libraries worldwide
Celebrity cook Allyson Gofton gives us her own special take on slow-cooked food, sharing over 180 of her favourite recipes for the slow cooker or crockpot. With chapters on soups, main meals (beef, lamb, pork, chicken and vegetarian) and desserts, Slow is packed with meals your family will enjoy all year-round. Whether you are looking for classic comfort foods or new taste sensations, this is the perfect cookbook for easy meals that taste like you spent hours at the stove
Country calendar homestead baking ( Book )
2 editions published in 2016 in English and held by 35 libraries worldwide
Leading food-writing personality Allyson Gofton takes to the road again! Join Allyson as she visits New Zealand's high-country and rural homesteads, bringing their stories, recipes and baking secrets together in a new book based on programmes from the iconic Country Calendar television series, which celebrates its 50th year in 2016. Country Calendar Homestead Baking is packed with recipes from past and present, glorious photographs and stories of a variety of farmsteads and their families. This is a companion volume to the best-selling Country Calendar Cookbook
The great New Zealand baking book by Allyson Gofton( Book )
1 edition published in 1994 in English and held by 35 libraries worldwide
A comprehensive baking book for New Zealand cooks, this also has extensive notes on ingredients and substitutions, equipment, preparation and methods
Filbert the fly by Sally Dunbier( Book )
3 editions published between 1993 and 1997 in English and held by 35 libraries worldwide
Making caterpillars and butterflies / [written by Sally Dunbier ; photography by Alan Gillard] by Sally Dunbier( Book )
3 editions published between 1993 and 1997 in English and held by 34 libraries worldwide
Look what I made! by Judith McKinnon( Book )
1 edition published in 1990 in English and held by 31 libraries worldwide
Noses by Carol Krueger( Book )
2 editions published between 1993 and 1997 in English and held by 29 libraries worldwide
A learn-to-read story in Spanish about animal noses
 
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Alternative Names
Gillard, Allan
Languages
English (38)
Khmer (1)
Covers
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