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Morash, Russell

Overview
Works: 151 works in 429 publications in 1 language and 3,184 library holdings
Genres: Television cooking shows  Instructional television programs  Instructional films  Television programs  Nonfiction television programs  Concert television programs  Popular music  Documentary television programs  Miscellanea  Soul music 
Roles: Director, Producer
Classifications: TX719, 641.5944
Publication Timeline
Key
Publications about Russell Morash
Publications by Russell Morash
Most widely held works by Russell Morash
The French chef with Julia Child by Julia Child( visu )
2 editions published in 2005 in English and held by 669 libraries worldwide
Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of 18 episodes from her original 1960s series. Includes downloadable recipes and a bibliography
The French chef with Julia Child ( visu )
2 editions published in 2005 in English and held by 409 libraries worldwide
This special collection presents 18 episodes from Julia's groundbreaking series. In her signature style and with bloopers intact, Julia demonstrates such classic recipes as crêpes suzette, omelette gratinée, pâté de campagne, bûche de Noël and many more
Bookcase ( visu )
247 editions published between 1989 and 2008 in English and held by 348 libraries worldwide
Shows master carpenter Norm Abram making a variety of jigs for use in the workshop
Julia Child's dinner party favorites ( visu )
1 edition published in 2013 in English and held by 212 libraries worldwide
Six original black-and-white episodes of The French Chef from the 1960s brings Julia into the kitchen to share with cooks of all abilities some of her favorite dinner party favorites
Julia Child the French chef by Julia Child( visu )
2 editions published in 2006 in English and held by 182 libraries worldwide
Disc 1 is a look at the life and legacy of Julia Child. Discs 2 & 3 contain twelve episodes from the original "French chef" series
Poultry by -( visu )
3 editions published in 1985 in English and held by 155 libraries worldwide
Gives a splendid variety of recipes including the perfect chicken sauté with its many variations; a classic coq au vin, tender ways with chicken breasts, butterflied grilled birds, a holiday turkey, and a very special roast duck, plus sauces and technique tips
Julia Child's French classics ( visu )
2 editions published in 2012 in English and held by 135 libraries worldwide
This special collection of six original black-and-white episodes of The French Chef from the 1960s brings Julia into the kitchen to teach cooks of all abilities how to prepare some of her favorite French classics
First courses & desserts ( visu )
1 edition published in 1985 in English and held by 130 libraries worldwide
Julia Child teaches you the way to cook first courses and desserts
Vegetables ( visu )
1 edition published in 1985 in English and held by 130 libraries worldwide
Julia Child teaches the way to cook vegetables
Meat ( visu )
1 edition published in 1985 in English and held by 121 libraries worldwide
Shows how to cook quick and easy sauteed steaks, hamburgers, pork chops, etc. and aromatic stews, a crusty hash, grilled pork, and majestic roasts of beef and lamb, with techniques for trimming, carving, flambéing
Soups, salads & bread by Julia Child( visu )
3 editions published in 1985 in English and held by 120 libraries worldwide
Julia Child teaches you the way to cook soups, salads, and bread
The French chef 2 with Julia Child ( visu )
5 editions published in 2005 in English and held by 119 libraries worldwide
Episodes from Julia's groundbreaking series. In her signature style and with bloopers intact, Julia demonstrates classic recipes
Fish & eggs ( visu )
1 edition published in 1985 in English and held by 104 libraries worldwide
Julia Child teaches you the way to cook fish and eggs
James Brown live at the Boston Garden, April 5, 1968 by James Brown( visu )
1 edition published in 2009 in English and held by 61 libraries worldwide
Live performance on the day after the assassination of Martin Luther King, Jr. and broadcast the same night on WGBH Boston
This old house Salem, Massachusetts ( visu )
7 editions published between 1995 and 1998 in English and held by 38 libraries worldwide
This old house television crew renovate a colonial house, which sits on 2.9 secluded acres in Milton, Mass. They collaborate with experts like chefs Julia Child and Marian Morash and the team from the Victory Garden
This old house Savannah, Georgia ( visu )
1 edition published in 1996 in English and held by 22 libraries worldwide
This old house television crew renovate a historic house in Savannah, George
The new Yankee workshop ( visu )
8 editions published between 1994 and 2005 in English and held by 17 libraries worldwide
Master carpenter Norm Abram shows viewers how to make a table saw station
A dream house, Milton, MA ( visu )
1 edition published in 1998 in English and held by 16 libraries worldwide
Steve Thomas and the This Old House crew renovate a colonial era home in Milton, Mass. The 250 old year old home had been remodeled before and much of the modifications needed to be removed to eliminate the moisture and decay problems. They then move on to add modern conveniences so that the house combines the best of both worlds
The way to cook by Julia Child( visu )
1 edition published in 1985 in English and held by 14 libraries worldwide
Julia Child demonstrates the preparation of various foods and recipes; includes information on the selection of the best ingredients, basic cooking methods and variations, and accompaniments
This old house Billerica, MA ( visu )
in English and held by 13 libraries worldwide
After it was destroyed in a fire, the This old house team rebuilds a 50-year-old Cape that is outfitted for the 21st century
 
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English (291)
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