skip to content
Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.

Food : a dictionary of literal and nonliteral terms Preview this item
ClosePreview this item
  • Preview this Item (Questia)

Food : a dictionary of literal and nonliteral terms

Author: Robert A Palmatier
Publisher: Westport, CT : Greenwood Press, 2000.
Edition/Format: Book : EnglishView all editions and formats
Rating:

Retrieving ratings and reviews data...  

 

Find a copy in the library

Retrieving... Finding libraries that hold this item...

Details

Document Type: Book
All Authors / Contributors: Robert A Palmatier
ISBN: 0313314365 9780313314360
OCLC Number: 42960386
Description: xix, 461 p. ; 24 cm.
Responsibility: Robert A. Palmatier.

Reviews

Retrieving WorldCat reviews...
Retrieving EMRO reviews...
Retrieving weRead reviews...
Retrieving GoodReads reviews...
Retrieving Amazon reviews...

Tags

Be the first.

Similar Items

Related Subjects:(1)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.