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Food culture in  Great Britain
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Food culture in Great Britain

Author: Laura Mason
Publisher: Westport, Conn. : Greenwood Press, ©2004.
Series: Food culture around the world
Edition/Format: Book : EnglishView all editions and formats
Summary: An introduction to the role of food in British culture and everyday life.
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Details

Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Laura Mason
ISBN: 031332798X 9780313327988
OCLC Number: 55738648
Description: xxii, 238 p. : ill. ; 24 cm.
Contents: Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Regional specialties -- Diet and health.
Series Title: Food culture around the world
Responsibility: Laura Mason.
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Abstract:

An introduction to the role of food in British culture and everyday life.

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