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Cooking with the Bible : biblical food, feasts, and lore
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Cooking with the Bible : biblical food, feasts, and lore

Author: Anthony F Chiffolo; Rayner W Hesse
Publisher: Westport, Conn. : Greenwood Press, 2006.
Edition/Format: Book : EnglishView all editions and formats
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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Anthony F Chiffolo; Rayner W Hesse
ISBN: 0313334102 9780313334108
OCLC Number: 68711997
Description: xxiii, 386 p. : ill., maps ; 27 cm.
Contents: The meals -- The lore of the ingredients.
Responsibility: Anthony F. Chiffolo and Rayner W. Hesse, Jr.
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