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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/179829737 Title: Jewish American food culture Author: Jonathan Deutsch; Rachel D Saks Publisher: Westport, Conn. : Greenwood Press, 2008. ISBN/ISSN: 9780313343193 0313343195 9780313341274 0313341273 OCLC:179829737

  
  

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Subjects

• Food habits -- United States.
• Jews -- Food -- United States.
• Jews -- United States -- Social life and customs.
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Jewish American food culture