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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/233591967 Title: Cooking in Europe, 1650-1850 Author: Ivan Day Publisher: Westport, Conn. : Greenwood Press, 2009. ISBN/ISSN: 9780313346248 0313346240 OCLC:233591967

  
  

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Subjects

• Cookery, European -- History.

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Cooking in Europe, 1650-1850