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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/557622 Title: Bacterial fermentations. Author: Horace Albert Barker Publisher: New York, Wiley, 1956. OCLC:557622
  

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Subjects

• Bacteria.
• Fermentation.
• Fermentation.
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Bacterial fermentations.

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