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Foodcraft flour and yeast.
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Foodcraft flour and yeast.

Author: Nick Galtress; Pam Keevil; Hotel & Catering Training Board (Great Britain)
Publisher: [Herts, England] : Visa Vis Productions & Hotel and Catering Board, ©1988.
Series: Mastercraft., 10.
Edition/Format: VHS video : English
Summary: This program examines the principles of good baking practice.
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Details

Material Type: Videorecording
Document Type: Visual material
All Authors / Contributors: Nick Galtress; Pam Keevil; Hotel & Catering Training Board (Great Britain)
OCLC Number: 154260953
Notes: On container and tape: "Cater Base"
Description: 1 videocassette (VHS)(25 min.) : sd., col. ; 1/2 in.
Series Title: Mastercraft., 10.
Other Titles: Flour and yeast.

Abstract:

This program examines the principles of good baking practice.

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