WorldCat Identities

Hegsted, D. Mark (David Mark) 1914-2009

Overview
Works: 18 works in 41 publications in 2 languages and 367 library holdings
Genres: Conference papers and proceedings  Popular works 
Roles: Author, Editor, ed, Other
Publication Timeline
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Most widely held works about D. Mark Hegsted
 
Most widely held works by D. Mark Hegsted
Nutrition and the chemical senses in aging : recent advances and current research needs( Book )

12 editions published in 1989 in English and held by 299 WorldCat member libraries worldwide

The biological, hygienic, and medical properties of zinc and zinc compounds by D. Mark Hegsted( Book )

2 editions published in 1945 in English and held by 32 WorldCat member libraries worldwide

Present knowledge in nutrition by Nutrition Foundation( Book )

5 editions published in 1976 in English and held by 10 WorldCat member libraries worldwide

Nationwide food consumption survey : implications : [talk] by D. Mark Hegsted( Book )

1 edition published in 1980 in English and held by 7 WorldCat member libraries worldwide

New vitamins required by chicks by D. Mark Hegsted( )

4 editions published in 1940 in English and held by 4 WorldCat member libraries worldwide

Nutrition reviews' present knowledge in nutrition( Book )

2 editions published in 1976 in English and held by 3 WorldCat member libraries worldwide

Overall Rationale and Design of Study by D. Mark Hegsted( Book )

1 edition published in 1975 in English and held by 2 WorldCat member libraries worldwide

This paper outlines research designed to establish dietary correlates of malnutrition, and questions the common assumption that high protein foods should be used as dietary supplements in humans. Because thorough investigation of dietary needs in children is ethically unfeasible, squirrel monkeys were used in the research to study the biological and mental effects and the behavioral correlates of deficiency disease. Infant squirrel monkeys were taken from their mothers after birth and fed a low-protein diet from 2 weeks to 8 weeks of age. Group rearing conditions were provided by satellite cage arrangements for every four animals. The members of these social groups were allowed to interact for four hours a day. All animals were given normal diets at the age of 8 weeks. (Go)
A comparison of silages prepared with mineral acids and molasses, the influence of these silages upon the quality of milk by D. Mark Hegsted( )

2 editions published in 1938 in English and held by 2 WorldCat member libraries worldwide

La Composición de los alimentos peruanos by Carlos Collazos Ch.( Book )

1 edition published in 1986 in Spanish and held by 1 WorldCat member library worldwide

Analiza la composicion y el valor energetico de los siguientes alimentos: la leche y sus productos, los huevos, las carnes, los pescados, los crustaceos y moluscos, los cereales, granos y derivados, las leguminosas y derivados, las oleagnosas, las verduras, los tuberculos, las frutas, y las bebidas
Nutritional requirements of man : a conspectus of research by M. Isabel Irwin( Book )

1 edition published in 1980 in Undetermined and held by 1 WorldCat member library worldwide

U.S. dietary goals by D. Mark Hegsted( Visual )

2 editions published in 1978 in English and held by 1 WorldCat member library worldwide

U.S. dietary policy( Visual )

1 edition published in 1978 in English and held by 1 WorldCat member library worldwide

Discusses the publication of the McGovern Committee on Nutrition and Human Needs called dietary goals of the United States
Changing trends in nutrition( Recording )

1 edition published in 1977 in English and held by 1 WorldCat member library worldwide

Talks given to the public at a one-day seminar starting at 9:30 a.m. and ending with a panel discussion beginning at 7:00 in the evening
An epidemiological study of osteoprorosis in Israel by Karl Guggenheim( Book )

1 edition published in 1971 in English and held by 1 WorldCat member library worldwide

Dietary fat and serum lipids : an evaluation of the experimental data by D. Mark Hegsted( Book )

1 edition published in 1993 in English and held by 0 WorldCat member libraries worldwide

The Biological, hygienic, and medical properties of zinc and zinc compounds, by D. Mark Hegsted, John M. McKibbin and Cecil K. Drinker by D. Mark Hegsted( Book )

1 edition published in 1945 in English and held by 0 WorldCat member libraries worldwide

 
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Audience Level
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  Kids General Special  
Audience level: 0.60 (from 0.56 for Nutritiona ... to 1.00 for The Biolog ...)

Alternative Names
Hegsted, David Mark 1914-

Hegsted, David Mark 1914-2009

Hegsted, Mark

マーク・ヘグステッド

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