Yam in West Africa : food, money, and more
Examines a crop that has been sidelined and ignored for too long while being central to the existence of so many and consumed worldwide. In this book, Felix Nweke attempts to unravel the contradictory nature of the yam crop sector in West Africa by looking at the largest issues in the problematic industry.
Print Book, English, 2016
Michigan State University Press, East Lansing, 2016