Making pizzas with crust, sauce & toppings
Megan Borgert-Spaniol (Author)
This book challenges young readers to make delicious pizzas using only three primary ingredients. Armed with a few kitchen staples, readers will gain the skills and confidence to see possibility in their kitchen. A glossary is also included
Print Book, English, 2023
Abdo Publishing, a division of ABDO, Minneapolis, MN, 2023
Cookbooks
32 pages : color illustrations ; 20 x 24 cm.
9781532199073, 1532199074
1311362065
Let's make pizza!
Explore crust
Explore sauce
Explore toppings
Get inspired
Staple ingredients
Kitchen prep
Little biscuit pizzas
Pesto pita pizza
Chicken alfredo French bread pizza
Mini potato pizzas
Pepperoni roll-ups
Caprese flatbread
Keep on making