Front cover image for Proceedings


The eight case studies researched in Africa and presented at the Harare seminar explore women's knowledge and innovation of food cycle technologies: Shea butter production in Ghana; Women potters in Kenya; Indigenous food plants in Kenya; Salt extraction in Sierra Leone; Fermentation of sorghum foods in Sudan; Cassava processing in Uganda; Nkejje fish of Uganda; Coping strategies among the Tonga women
Print Book, English, 1991
Intermediate Technology Development Group, Rugby, 1991
Conference papers and proceedings
42 pages : 30 cm
Proceedings from the Africa regional seminar held in Harare, Zimbabwe on 23rd and 24th September 1991