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Advances in food security and sustainability. Volume three

Publisher: Cambridge, MA : Academic Press, 2018.
Edition/Format:   eBook : Document : English : First editionView all editions and formats

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Genre/Form: Electronic books
Additional Physical Format: Print version:
Advances in food security and sustainability. Volume three.
Cambridge, MA : Academic Press, 2018
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
ISBN: 9780128151983 0128151986
OCLC Number: 1065522962
Description: 1 online resource : illustrations, map
Contents: 1. A Food Systems perspective on food and nutrition security in Australia Bill Bellotti 2. The potential, and limits, of agricultural intensification to improve the welfare of rural households in semi-arid areas Dave Harris 3. Food supply chain fraud: the economic, environmental and social consequences Louise Manning 4. UK policymaking institutions and their implications for integrated food policy Kelly Parsons 5. The role and engagement of City Mayors in local food policy groups in England: comparing the cases of London and Bristol Jessica Halliday 6. The Role of Ultra-Processed Foods Linked to Obesity in Kenya Simon Kimenju 7. Agriculture and Pollution: Sharing the Crowded Two-Way Street Dave Gustafson 8. Food System Resilience Following Baltimore's Riots Haley Swartz 9. Agriculture and food systems for improved nutrition in sub-Saharan Africa Hettie Schonfeldt 10. Ethical Considerations of Biofortified Crops: Ensuring Value and Sustainability for Public Health Jessica Fanzo
Responsibility: edited by David Barling, Jessica Fanzo.


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