Alimentos : Composición y propiedades (eBook, 2011) [WorldCat.org]
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Alimentos : Composición y propiedades
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Alimentos : Composición y propiedades

Author: J Alfredo Martínez Hernández; Iciar Astiasarán Anchía
Publisher: España : McGraw-Hill España, 2011.
Edition/Format:   eBook : Document : SpanishView all editions and formats
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Este libro es parte de la colección e-Libro en BiblioBoard.
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Genre/Form: Electronic books
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: J Alfredo Martínez Hernández; Iciar Astiasarán Anchía
ISBN: 9788448603052 8448603052
OCLC Number: 963754649
Description: 1 online resource (360 pages)
Responsibility: J. Alfredo Martínez Hernández, Iciar Astiasarán Anchía.
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Abstract:

Este libro es parte de la colección e-Libro en BiblioBoard.

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