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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/11910326 Title: Annual report of the Dairy and Food Commissioner of the State of Michigan. Publisher: [Lansing] : [Office of the Dairy and Food Commissioner], 1894-1919 OCLC:11910326

  
  

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Annual report of the Dairy and Food Commissioner of the State of Michigan.

Author:	Michigan. Office of Dairy and Food Commissioner.
Publisher:	[Lansing] : [Office of the Dairy and Food Commissioner], 1894-1919
Edition/Format:	Journal, magazine : State or province government publication : EnglishView all editions and formats
Summary:	Volume for 1917/18 includes the First Report of the Food and Drug Commissioner and called: "Twenty-fifth and final report of the Dairy and Food Commissioner and first report of the Food and Drug Commissioner for the State of Michigan." Report for 1897/98 includes also "Laws of the state of Michigan relative to the powers and duties of the dairy and food commissioner and the adulteration of foods and drinks. 1898" ... Reports for 1898/99-1917/18 include also "Laws and decisions."  Read more...
Subjects	Dairying -- Periodicals. Food adulteration and inspection -- Michigan -- Periodicals. Dairying. View all subjects
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