Bean by bean (Book, 2011) []
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Bean by bean

Bean by bean

Author: Crescent Dragonwagon
Publisher: New York : Workman Pub., ©2011.
Edition/Format:   Print book : EnglishView all editions and formats
A collection of over 175 recipes for beans including sweet beans, cool beans, and dried beans.
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Genre/Form: Cookery
Livres de cuisine
Document Type: Book
All Authors / Contributors: Crescent Dragonwagon
ISBN: 9780761132417 0761132414
OCLC Number: 768071964
Notes: "More than 175 recipes for fresh beans, dried beans, cool beans, hot beans, savory beans, even sweet beans!"--Cover.
Includes index.
Description: xiv, 370 pages : color illustrations ; 23 cm
Contents: How to know beans --
Bean basics: the A, B(ean), Cs --
Hummus, where the heart is: leguminous starters --
Soulful simmer: soups for spirit and substance --
Cool beans: salads for every season --
Chili weather --
Superior stews, companionable curries --
Bountiful bean bakes, comforting casseroles --
Home on the range: simpatico skillets and stir-fries --
Beans and grains: earthy soul mates --
Sweet beans: in which legumes dessert you --
Basic beanery --
Luscious lentils & other lovable little legumes --
Conversion tables.
Responsibility: Crescent Dragonwagon.


From old friends like chickpeas and pintos to rediscovered heirloom beans like rattlesnake beans and teparies, from green beans and fresh shell beans to peanuts, lentils, and peas, this cookbook  Read more...


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