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Betty Crocker cookbook : heart health edition.

Author: Betty Crocker
Publisher: Hoboken, N.J. : Wiley ; [Chichester] : [John Wiley, distributor], ©2008.
Edition/Format:   Print book : English : 10th edView all editions and formats
Summary:
Contains over 1,400 recipes and variations for appetizers and beverages, breads, cakes and pies, cookies and candies, desserts, eggs and cheese, fish, meats, poultry, grains, beans, pasta, salads and dressings, sauces, soups, sandwiches, pizzas, vegetables, and fruits, each with nutritional data; features heart-healthy choices in every category; and includes information and advice on heart health.
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Genre/Form: Recipes
Document Type: Book
All Authors / Contributors: Betty Crocker
ISBN: 9780470171639 0470171634
OCLC Number: 305104725
Notes: Includes index.
Description: xxxii, 575 pages : color illustrations ; 28 cm
Contents: Introduction. 1 Getting Started. 2 Appetizers & Beverages. 3 Breads. 4 Cakes & Pies. 5 Casseroles & Slow-Cooker. 6 Cookies & Candies. 7 Desserts. 8 Eggs & Cheese. 9 Fish & Shellfish. 10 Grilling. 11 Meats. 12 Poultry. 13 Rice, Grains, Beans & Pasta. 14 Salads & Salad Dressings. 15 Sauces, Seasonings & Accompaniments. 16 Soups, Sandwiches & Pizza. 17 Vegetables & Fruits. 18 Vegetarian. 19 20 Minutes or Less. Helpful Nutrition and Cooking Information. Metric Conversion Chart. Index.

Abstract:

"This new edition of Betty Crocker Cookbook shows you how to eat well, protect your heart and pass on important healthy eating habits to your family. I can't think of a better gift to give those you  Read more...

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