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The big book of gluten-free cooking : delicious meals, breads, and sweets for a happy, healthy gluten-free life

Author: Gigi Stewart
Publisher: Emeryville, CA : Rockridge Press, [2018]
Edition/Format:   Print book : English
Summary:
A one-stop solution to living gluten free, The Big Book of Gluten Free Cooking is a comprehensive reference that offers the most up-to-date information along with the largest selection of gluten free recipes for a lifetime of healthy eating. From cornerstone recipes for gluten free flour to strategies for living gluten free, this gluten free cookbook and reference outlines need-to-know nutritional and lifestyle  Read more...
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Genre/Form: Cookbooks
Recipes
Document Type: Book
All Authors / Contributors: Gigi Stewart
ISBN: 9781623159832 1623159830
OCLC Number: 1050361572
Notes: Includes index.
Description: 261 pages : color illustrations ; 23 cm
Other Titles: Gluten-free cooking
Responsibility: Gigi Stewart, B.S., M.A.

Abstract:

A one-stop solution to living gluten free, The Big Book of Gluten Free Cooking is a comprehensive reference that offers the most up-to-date information along with the largest selection of gluten free recipes for a lifetime of healthy eating. From cornerstone recipes for gluten free flour to strategies for living gluten free, this gluten free cookbook and reference outlines need-to-know nutritional and lifestyle basics. With 160 easy, everyday recipes that are designed to be practical, efficient, and time-conscious, The Big Book of Gluten Free Cooking is the only book every gluten free kitchen needs. Help, tips, advice, guidance, support, recipes--The Big Book of Gluten Free Cooking packs in all of this and more, with: An in-depth introduction that teaches you need-to-know information about celiac disease, foods to avoid, and foods that require checking labels 160 easy gluten free recipes that range from 5-Ingredients or Less, One Pot, 30-Minutes or Less, and No Cook, plus nutritional information for every recipe Strategies for living gluten free that range from letting gluten go to the best practices for sharing a kitchen with wheat eaters It only takes one big book to make living gluten free less overwhelming. The Big Book of Gluten Free Cooking is a comprehensive collection full of information and recipes to keep life on the gluten free diet simple and tasty.

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