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The big book of preserving the harvest

Author: Carol W Costenbader
Publisher: Pownal, VT : Storey Pub., ©1997.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
150 recipes for freezing, canning, drying, and pickling fruits and vegetables.
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Document Type: Book
All Authors / Contributors: Carol W Costenbader
ISBN: 0882668005 9780882668000 0882669788 9780882669786
OCLC Number: 415089465
Notes: "A Storey Publishing book."
Description: 348 pages ; 23 cm
Other Titles: Preserving the harvest
Responsibility: Carol W. Costenbader.

Abstract:

150 recipes for freezing, canning, drying, and pickling fruits and vegetables.

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