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Big chicken : the incredible story of how antibiotics created modern agriculture and changed the way the world eats

Author: Maryn McKenna
Publisher: Washington, D.C. : National Geographic, [2017]
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
"In this eye-opening exposé, acclaimed health journalist and National Geographic contributer Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity -- and human health threat -- uncovering the ways we can make America's favorite meat safer again." -- Amazon.com.
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Genre/Form: Electronic books
Nonfiction
Additional Physical Format: Print version:
McKenna, Maryn.
Big chicken
(DLC) 2017011586
(OCoLC)978252091
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Maryn McKenna
ISBN: 9781426217678 1426217676
OCLC Number: 1002669717
Description: 1 online resource.
Contents: Part 1. How chicken became essential --
Illness, and a bad year --
Better living through chemistry --
Meat for the price of bread --
Resistance begins --
Proving the problem --
Part 2. How chicken became dangerous --
Epidemics as evidence --
The triumph of the hybrids --
The cost of containment --
The unpredicted danger --
Part 3. How chicken changed --
The value of small --
Choosing cooperation --
The view from the barn --
The market speaks --
The past creates the future --
Epilogue.
Responsibility: Maryn McKenna.
More information:

Abstract:

In this eye-opening expose, acclaimed health journalist and National Geographic contributer Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial  Read more...

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"In this well-written expose, McKenna (Superbug) dissects the controversy of the routine use of antibiotics to fatten chicken, which has led to the rise of drug-resistant bacteria...Throughout, Read more...

 
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Content-negotiable representations<\/p>\n