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Biotechnology for sustainable agriculture : emerging approaches and strategies

Author: Ram Lakhan Singh; Sukanta Mondal
Publisher: Kent : Elsevier Science, 2017.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Singh, Ram Lakhan.
Biotechnology for Sustainable Agriculture : Emerging Approaches and Strategies.
Kent : Elsevier Science, ©2017
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Ram Lakhan Singh; Sukanta Mondal
ISBN: 9780128122389 0128122382
OCLC Number: 1004200117
Notes: Protein Engineering (PE).
Description: 1 online resource (448 pages)
Contents: Biotechnology; Sustainable Agriculture; Application of Biotechnology for Sustainable Agriculture; Genetically Modified Foods; Biotechnology for Sustainable Livestock Production; Superovulation and Embryo Transfer; Somatotrophin in Milk Production; Gene Transfer and Transgenic; Vaccines and Diagnostics; Gene Knockout; Gene Therapy; Biotechnologies for Gut Microorganism. Use of Microbes for Sustainable Agriculture; Impact of Climate Change on Agriculture and Livestock Production; Agriculture; Livestock Production; Nanotechnology for Sustainable Agriculture; Biosafety Aspects; Genetic Engineering and Public Perception; References; Biotechnological Tools to Enhance Sustainable Production; Introduction; Need for Biotechnological Tools for Sustainable Agricultural Production; Biotechnological Tools for Crop Improvement; Plant Breeding and Marker-Assisted Selection; Plant Tissue Culture and Micropropagation; Genetic Engineering and Genetically Modified Crops. Herbicide Tolerance, Pest Resistance; Disease Resistance; Molecular Pharming; Transformation Methods; Stable Transformation; Recombinant Virus Vector; Purification and Downstream Processing of Recombinant Proteins; Biofertilizers; Biopesticides; Types of Biopesticides; Microbial Pesticides; Bacteria; Bacillus Thuringiensis (Bt); Fungi; Baculovirus; Plant-Derived Insecticides; Neem; Biochemical Pesticides; Biotechnological Tools for Livestock Improvement; Marker-Assisted Selection; Genetic Marker; Restriction Fragment Length Polymorphism; Microsatellite Markers; Single Nucleotide Polymorphisms. Reproductive Technologies in Vitro Fertilization; Artificial Insemination; Collection of Semen; Processing of Semen; Semen Preservation; Deposition of Semen in the Female; Embryo Transfer; Selection of Donor Female; Superovulation of Donor Female; Insemination; Recovery of Embryos and Evaluation; Selection of Recipient Females; Transfer of Embryos; Genetic Engineering and GM Animals; GM Animals/Transgenic Animals; Production of GM Livestock/Transgenic Livestock; Microinjection; Somatic Cell Nuclear Transfer; Sperm-Mediated Gene Transfer; Retroviral-Mediated Gene Transfer. Applications of GM/Transgenic Livestock; Improved Milk Production and Composition; Improved Growth Rate and Carcass Composition; Increased Disease Resistance; Transgenic Livestock as a Walking Bioreactor; Molecular Diagnostic Tools and Animal Health; Vaccine Technology; Whole Organism Vaccine Technology; Live-Attenuated Vaccine; Inactivated (Killed) Vaccine; Subunit Vaccine Technology; Toxoids (Anatoxin or Anatoxine); Other Vaccine Technology; DNA Vaccine Technology; Recombinant Vaccine Technology; Adjuvants Vaccine Technology; Biotechnological Tools for Industrial Application.
Responsibility: edited by Ram Lakhan, Sukanta Mondal.

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Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering.

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