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The book of bread : from pitta to pizza.

Author: Julia Eccleshare; Martin Ursell
Publisher: Hamilton, 1989.
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:

Following in the same series as "Fruit Salad" and "Mixed Vegetables", this book will explain how bread and pasta are made in all their various forms. The text is short and simple and the  Read more...

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Details

Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Julia Eccleshare; Martin Ursell
ISBN: 0241124808 9780241124802
OCLC Number: 18322047
Description: 27 pages

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   schema:about <http://id.loc.gov/authorities/subjects/sh85079255> ; # Macaroni products
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