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Bourke Street Bakery : all things sweet : unbeatable recipes from the iconic bakery

Author: Paul Allam; David McGuinness; Bourke Street Bakery,
Publisher: Sydney : Murdoch Books, 2017.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Paul Allam; David McGuinness; Bourke Street Bakery,
ISBN: 9781743369319 174336931X 9781743369326 1743369328
OCLC Number: 1016521329
Notes: Includes index.
Description: 311 pages : colour illustrations ; 26 cm
Other Titles: All things sweet :
Responsibility: Paul Allam & David McGuinness.

Abstract:

From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist. There's a reason this tiny iconic store in a corner of Sydney is now opening kitchens internationally - and that reason is irresistibly delicious baking.

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