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Chemical examination of alcoholic liquors : a manual of the constituents of the distilled spirits and fermented liquors of commerce and their qualitative and quantitative determination

Author: A B Prescott
Publisher: New York : D. Van Nostrand, 1875.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Prescott, A.B. (Albert Benjamin), 1832-1905.
Chemical examination of alcoholic liquors.
New York : D. Van Nostrand, 1875
(OCoLC)810296219
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: A B Prescott
OCLC Number: 23598895
Description: 108 pages ; 19 cm
Responsibility: by Albert B. Prescott.

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