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Showing all editions for 'Chemistry of food and nutrition,'
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      Title / Author Type Language Date / Edition Publication
1. Chemistry of food and nutrition. by Henry Clapp Sherman
by Henry Clapp Sherman
  Print book
English
2012
 
[Place of publication not identified] : Rarebooksclub Com
 
2. Chemistry of Food and Nutrition by H  C Sherman
by H C Sherman
  Print book
English
2010
Ist
 
Jodhpur : Agrobios (India)
 
3. Chemistry of food and nutrition by Sherman H. C.
by Sherman H. C.
  Print book : Juvenile audience
English
2010
 
Jodhpur : Agrobios (India)
 
4. Chemistry of food and nutrition. by Henry C Sherman
by Henry C Sherman
  Print book
English
1963
8th ed
 
New York, Macmillan
 
5. Chemistry of food and nutrition by H  C Sherman
by H C Sherman
  Print book
English
1960
 
New York : Macmillan
 
6. Chemistry of food and nutrition by Henry C Sherman
by Henry C Sherman
  Print book
English
1958
8th ed
 
New York : MacMillan
 
7. Chemistry of food and nutrition by Henry C Sherman
by Henry C Sherman
  Print book
English
1957
8 ed
 
New York : Macmillan
 
8. Chemistry of food and nutrition by Henry C Sherman
by Henry C Sherman
  Print book
English
1955
8th ed
 
New York : Macmillan
 
9. Chemistry of food and nutrition by Henry Clapp Sherman
by Henry Clapp Sherman; Macmillan Company.
  Print book : Biography
English
1955
Eighth edition, third printing
 
New York : The Macmillan Company
 
10. Chemistry of food and nutrition. by Henry Clapp Sherman
by Henry Clapp Sherman
  Print book
English
1954
8th ed., 2nd print
 
New York
 
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