Clinical nutrition in gastrointestinal disease (Book, 2006) []
skip to content
Clinical nutrition in gastrointestinal disease Preview this item
ClosePreview this item

Clinical nutrition in gastrointestinal disease

Author: Alan L Buchman
Publisher: Thorofare, NJ Slack 2006
Edition/Format:   Print book : EnglishView all editions and formats

Covers various vital aspects of nutrition and serves as a resource on this topic. This is a practical guide that examines and explains the necessary elements and principles of nutrition. Including  Read more...


(not yet rated) 0 with reviews - Be the first.

More like this

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...


Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Alan L Buchman
ISBN: 9781556426971 1556426976
OCLC Number: 1068582690
Description: XVIII, 674 Seiten Illustrationen, Diagramme
Contents: Contents Dedication Acknowledgments About the Editor About the ContributorsPreface Section I: Nutritional Assessment Chapter 1: The Practical Nutritional Assessment Khursheed N. Jeejeebhoy, MBBS, PhD, FRCPC Chapter 2: Body Composition Analysis William Cameron Chumlea, PhD; Khursheed N. Jeejeebhoy, MBBS, PhD, FRC Chapter 3: Micronutrient Deficiencies Clifford Lo, MD, MPH, ScD Chapter 4: Clinical Consequences of Undernutrition Alice Buchanan, MS, RD; Gordon L. Jensen, MD, PhD Chapter 5: The Malabsorption SyndromeRobert Craig, MD Section II: General Nutrition Chapter 6: The Dietary Reference Intakes: What Are They and What Do They Mean? Johanna T. Dwyer, DSc, RD Chapter 7: Dietary Treatment of Gastrointestinal Diseases Carol Porter, PhD, RD, FADA Chapter 8: Macronutrient Digestion, Absorption, and Metabolism Brian M. Chung, PhD; Kelly A. Tappenden, PhD, RD Chapter 9: Food Allergies Stephan C. Bischoff, MD; Sheila E. Crowe, MD Chapter 10: Dietary Supplements: Herbs and Vitamins Timothy O. Lipman, MD Chapter 11: Prebiotics, Probiotics, and Dietary FiberMartin H. Floch, MS, MD, MACG Chapter 12: Food and Water Safety: Potential for Bioterrorist Attack Cynthia Sears, MD Chapter 13: Metabolic Bone Disease in Gastrointestinal IllnessAsim S. Khokhar, MD; Douglas L. Seidner, MD, FACG Chapter 14: Nutrition in the Elderly &BRChapter 15: Nutrition and Alcoholism Charles S. Lieber, MD, MACP, FACG Chapter 16: Nutrition and Diabetes Mellitus Daniel L. Hurley, MD; M. Molly McMahon, MD; Michelle Papaconstandinou Section III: Nutrition in Gastrointestinal Disease Chapter 17: Nutrition and Colorectal Cancer Young-In Kim, MD, FRCP(C) Chapter 18: Nutritional Support in Inflammatory Bowel Disease Alan L. Buchman, MD, MSPH; James S. Scolapio, MD Chapter 19: Celiac Disease Darlene Kelly, MD, PhD; Vandana Nehra, MD Chapter 20: Nutrition and Liver Disease Marwan Ghabril, MD; Jaime Aranda-Michel, MD Chapter 21: Nutrition in Chronic Pancreatitis William B. Evans, MD; Stephen A. McClave, MD Chapter 22: Nutritional Support in Acute PancreatitisStephen J.D. O’Keefe, MD, MSc, FRCP Chapter 23: Nutrition and Gastrointestinal Motility in Health and Disease Gregg W. Van Citters, PhD; Henry C. Lin, MD Chapter 24: Inborn Errors of Metabolism for the Gastroenterologist Charles P. Venditti, MD, PhD; Gerard T. Berry, MD Chapter 25: Nutrition and Cystic Fibrosis Elisabeth Luder, PhD Chapter 26: Nutrition and Gastrointestinal Oncology James S. Scolapio, MD; Alan L. Buchman, MD, MSPH Section IV: Nutrition in the Critical Care Environment Chapter 27: The Metabolic Response to Critical IllnessStephen F. Lowry, MD; J. Martin Perez, MD Chapter 28: Clinical Implications of Oxidative Stress and Antioxidant Therapy in Gastrointestinal Disease Gavin Arteel, PhD; Gerald W. Dryden, Jr., MD, MSPH; Craig J. McClain, MD Chapter 29: Perioperative Nutritional Support Andrew Ukleja, MD Section V: Management of Intestinal Failure Chapter 30: Dietary Management in Short Bowel Syndrome Alan L. Buchman, MD, MSPH; James S. Scolapio, MD Chapter 31: Nontransplant Surgery for Short Bowel Syndrome Kishore Iyer, MBBS, FRCS (Eng), FACS Chapter 32: Intestinal Transplantation Jonathan Fryer, MD Chapter 33: The Use of Growth Factors in Short Bowel Syndrome Palle Bekker Jeppesen, MD, PhD Section VI: Nutritional Support Chapter 34: Indications and Contraindications to Enteral and Parenteral Nutrition Ronald L. Koretz, MD Chapter 35: Vascular Access for the Patient Receiving Parenteral Nutrition Sandeep Gupta, MD; Ezra Steiger, MD; Mark Sands, MD Chapter 36: Parenteral Nutrition Formulas David F. Driscoll, PhD Chapter 37: Pediatric Parenteral Nutrition Adib Moukarzel, MD, FAAP, FACN, CNSP Chapter 38: Complications of Long-Term Parenteral Nutrition Alan L. Buchman, MD, MSPH Chapter 39: Complications of Enteral Nutrition Eduard Cabre, MD; Miguel A. Gassull, MD, PhD Chapter 40: Home Parenteral Nutrition in Infants, Children, and Adults David Ziring, MD; Marvin Ament, MD Chapter 41: Administration Routes for Enteral Nutrition Mark H. DeLegge, MD, FACG Chapter 42: Adult Enteral Nutrition: Formulas and Supplements Michele M. Gottschlich, PhD, RD Chapter 43: Pediatric Enteral Formulas Timothy Sentongo, MD Chapter 44: Home Enteral Nutrition &BRChapter 45: Refeeding Syndrome &BRChapter 46: Medical, Legal, and Ethical Aspects of Nutritional Support Albert Barrocas, MD, FACS; Barbara B. Bivona, RN, BSN; Denise Baird Schwartz, MS, RD, FADA, CNSD Section VII: Obesity Chapter 47: Medical Management of Obesity Robert F. Kushner, MD Chapter 48: Control of Food Intake Allen S. Levine, PhD; Pawel K. Olszewski, PhD; Charles J. Billington, MD; Catherine M. Kotz, PhD Chapter 49: Surgical Management of Obesity Alexander P. Nagle, MD; Jay B. Prystowsky, MD; Brintha Enestvedt, MD; John E. Pandolfino, MD Chapter 50: Gastrointestinal Complications of Bariatric Surgery Brintha Enestvedt, MD; John E. Pandolfino, MD; Alexander P. Nagle, MD; Jay B. Prystowsky, MD Chapter 51: Hyperlipidemia: Genetic and Nutritional Considerations for the GastroenterologistNeil J. Stone, MD Chapter 52: Management of Childhood Obesity Robert Suskind, MD Chapter 53: Nutritional Support of Obese and Bariatric Patients Scott A. Shikora, MD, FACS; Phyllis Thomason, MS, RD, LDN Index
Responsibility: ed. by Alan L. Buchman.


Editorial reviews

Publisher Synopsis

"Gives a complete, up-to-date view of the problem with the help of several figures, diagrams, tables, photos and many seminal references...A useful addition to gastroenterology libraries for Read more...

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...


Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.