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Cocina hospitalaria (2a. ed.)

Author: José Miguel Requena Peláez
Publisher: Málaga : Editorial ICB, 2016.
Edition/Format:   eBook : Document : Spanish
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Requena Peláez, José Miguel.
Cocina hospitalaria (2a. ed.).
Málaga : Editorial ICB, ©2016
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: José Miguel Requena Peláez
ISBN: 9781512965124 151296512X
OCLC Number: 1100031908
Notes: SOLUCIONARIO
Description: 1 online resource (233 pages)
Contents: COCINA HOSPITALARIA; PÁGINA LEGAL; ÍNDICE; MÓDULO I. COCINA HOSPITALARIA: PROPIEDADES (...); TEMA 1. CLASIFICACIÓN FUNCIONAL DE LOS (...); TEMA 2. HIDRATOS DE CARBONO; TEMA 3. LAS GRASAS EN LA DIETA; TEMA 4. LAS PROTEÍNAS; TEMA 5. CONSERVACIÓN DE GÉNEROS; TEMA 6. CLASIFICACIÓN DE LAS TÉCNICAS DE (...); TEMA 7. FUNDAMENTOS DE DIETÉTICA. PRINCIPIOS (...); MÓDULO II. COCINA HOSPITALARIA: ELABORACIÓN (...); TEMA 1. CARACTERÍSTICAS DE LAS DIETAS POR (...); TEMA 2. CALORÍAS: HIPOCALÓRICAS E (...); TEMA 3. TIPOLOGÍA DE DIETAS TERAPÉUTICAS (...); TEMA 4. PLANIFICACIÓN DE LOS MENÚS. (...)

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