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Cooking class : 57 fun recipes kids will love to make (and eat!)

Author: Deanna F Cook
Publisher: North Adams, MA : Storey Publishing, [2015]
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
Explains basic cooking techniques in kid-friendly language and offers recipes using fresh, healthy ingredients and featuring imaginative presentations, including granola bars, popcorn balls, spring rolls, quesadillas, sliders, and apple crisp.
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Genre/Form: Cookbooks
Children's nonfiction
Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Deanna F Cook
ISBN: 9781612124001 1612124003
OCLC Number: 863195033
Notes: Includes index.
Awards: Commended for Parents Choice Awards (Fall) (2008-Up) (Doing & Learning) 2015
Description: 143 pages : illustrations (chiefly color) ; 24 cm
Contents: Welcome to cooking class! --
Breakfast café --
Lunch lessons --
snack attack --
Eat your veggies --
My first dinners --
Time for dessert.
Responsibility: Deanna F. Cook, photographed by Julie Bidwell.

Abstract:

In addition to teaching basic cooking techniques, this book includes recipes for making kid-friendly favourites from scratch, including French toast, granola, pancakes, muffins, subs, smoothies,  Read more...

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"Of all the kids' cooking books that have crossed my threshold over the years, this is the one that seems to have struck gold. I usually hand kids' cookbooks to my daughter (she's 9 now) for a first Read more...

 
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