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Genre/Form: | Cookbooks Nonfiction |
---|---|
Document Type: | Book |
All Authors / Contributors: |
Anita Lo; Charlotte Druckman |
ISBN: | 9781584798927 1584798920 |
OCLC Number: | 707968697 |
Description: | 239 pages : color illustrations ; 27 cm |
Contents: | Introduction : the basics -- Appetizers. Canapés ; Soup ; Raw ; Salad ; Hot -- From the sea. Shellfish ; Fish -- Meat. Poultry ; Meat -- Desserts and drink. Desserts ; Cocktails. |
Responsibility: | Anita Lo, with Charlotte Druckman ; photographs by Lucy Schaeffer. |
Abstract:
Shows home cooks how easy it is to think globally and prepare food in a creative and delicious way, through a collection of recipes for Appetizers, Soups, Salads, Mains and Desserts.
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