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Cook's illustrated baking book : baking demystified with 450 foolproof recipes from America's most trusted food magazine

Author: America's Test Kitchen (Firm)
Publisher: Boston, MA : America's Test Kitchen, [2018] ©2013
Edition/Format:   eBook : Document : English : Full color editionView all editions and formats
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Genre/Form: Cookbooks
Electronic books
Additional Physical Format: Print version:
Cook's illustrated baking book.
Boston, MA : America's Test Kitchen, [2018]
(OCoLC)1021083165
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: America's Test Kitchen (Firm)
ISBN: 9781945256820 1945256826
OCLC Number: 1044767679
Notes: Includes index.
Description: 1 online resource : illustrations (chiefly color)
Contents: Quick breads, muffins, biscuits, and scones --
Sweet rolls, doughnuts, and coffee cakes --
Griddle cakes, waffles, and granola --
Yeasted rolls and loaves --
Pizza and focaccia --
Cookies --
Brownies and bars --
Snack cakes and fruit cakes --
Chiffon cakes, angel food cakes, pound cakes, and bundt cakes --
Layer cakes, sheet cakes, and special occasion cakes --
Fruit desserts and crêpes --
Pies and tarts --
Savory tarts and quiches --
Pastry --
Baked custards, puddings, and soufflés.
Other Titles: Baking book
Cook's illustrated.
Responsibility: The editors of America's Test Kitchen.

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