Creole Italian : Sicilian immigrants and the shaping of New Orleans food culture (Book, 2018) [WorldCat.org]
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Creole Italian : Sicilian immigrants and the shaping of New Orleans food culture

Author: Justin A Nystrom
Publisher: Athens : The University of Georgia Press, [2018]
Series: Southern Foodways Alliance studies in culture, people, and place.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"In Creole Italian, Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s and along their path until the 1970s. Each chapter touches on events that involved Sicilian immigrants and the relevancy of their lives and impact on New Orleans. Sicilian immigrants cut  Read more...
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Details

Genre/Form: History
Document Type: Book
All Authors / Contributors: Justin A Nystrom
ISBN: 9780820353562 0820353566 9780820353555 0820353558
OCLC Number: 1005892606
Description: x, 234 pages, 16 unnumbered pages of plates ; 24 cm.
Series Title: Southern Foodways Alliance studies in culture, people, and place.
Responsibility: Justin A. Nystrom.

Abstract:

Explores the influence Sicilian immigrants have had on New Orleans foodways. Justin Nystrom's culinary journey follows these immigrants from their first impressions on Louisiana food culture in the  Read more...

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