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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/1123783520 Title: Deep-fat frying : fundamentals and applications. Author: Rosana G Moreira; M Elena Castell-Pérez; María A Barrufet Publisher: Gaithersburg, Maryland : An Aspen Publication, 1999. ISBN/ISSN: 0834213214 9780834213210 OCLC:1123783520

  
  

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Deep-fat frying : fundamentals and applications.

Author:	Rosana G Moreira; M Elena Castell-Pérez; María A Barrufet
Publisher:	Gaithersburg, Maryland : An Aspen Publication, 1999.
Series:	Food engineering series.
Edition/Format:	Print book : EnglishView all editions and formats
Rating:	(not yet rated) 0 with reviews - Be the first.
Subjects	Aceites y grasas -- Efectos del calor. Fritura.
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