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Dutch oven & cast iron cooking

Author: Colleen Sloan
Publisher: East Petersburg, PA : Fox Chapel Publishing, [2017]
Edition/Format:   Print book : English : Revised and expanded.; Second edition
Summary:
Use a Dutch oven in your kitchen or over hot coals to bake breads and desserts, simmer soups, or roast meats and vegetables. With new meal ideas and new color photography, "Dutch Oven & Cast Iron Cooking, Revised & Expanded Edition" offers complete instructions for using the classic Dutch oven to cook mouthwatering food that practically slides out of the pan. More than 100 recipes are provided for breakfast, breads,  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Colleen Sloan
ISBN: 9781565239111 1565239113
OCLC Number: 965754190
Notes: Includes index.
Description: 200 pages : color illustrations ; 23 cm
Other Titles: Dutch oven and cast iron cooking
Responsibility: foreword by Colleen Sloan, author of Log Cabin Dutch Oven.

Abstract:

Discover how to use the classic Dutch oven in either your kitchen or the great outdoors, with more than 100 mouth-watering recipes. This expanded edition offers new meal ideas plus valuable tips for  Read more...

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"Delightful book" --Mother Earth News "Packed with mouthwatering recipes" --The Cookbook Shelf "A great introduction to cast iron cooking... a must-have for any home cook who wants to expand their Read more...

 
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