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Eggs, one-hundred- & -twenty ways of cooking,

Author: X Marcel Boulestin; A H Adair
Publisher: London, W. Heinemann Ltd. [1932]
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: X Marcel Boulestin; A H Adair
OCLC Number: 4695902
Notes: On cover: 120 ways of cooking eggs.
Description: xii, 71 pages 19 cm
Responsibility: by X.M. Boulestin & A.H. Adair.

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