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Enzyme purification and related techniques,

Author: William B Jakoby; Meir Wilchek
Publisher: New York, Academic Press, 1971-84.
Series: Methods in enzymology, v. 22 etc.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Enzyme purification and related techniques.
New York, Academic Press, 1971-84
(OCoLC)945915086
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: William B Jakoby; Meir Wilchek
ISBN: 0121818853 9780121818852 0121818977 9780121818975 9780121820046 0121820041
OCLC Number: 157299
Notes: Vol. 2, edited by W.B. Jakoby and M. Wilchek, has title: Enzyme purification, part B, with special title: Affinity techniques.
Vol. 3 (part C) has imprint: Orlando, Academic Press.
Description: 3 volumes illustrations 24 cm.
Contents: Pt. A (v. 22) --
Pt. B (v. 34). Affinity techniques / edited by W.B. Jakoby and M. Wilchek. --
Pt. C (v. 104).
Series Title: Methods in enzymology, v. 22 etc.
Responsibility: edited by William B. Jakoby.
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Praise for the Series"The Methods in Enzymology series represents the gold-standard."--NEUROSCIENCE"Incomparably useful." --ANALYTICAL BIOCHEMISTRY"It is a true 'methods' series, including almost Read more...

 
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