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Feast : food that celebrates life

Author: Nigella Lawson; James Merrell
Publisher: New York : Hyperion, [2004] ©2004
Edition/Format:  Print book  Archival Material : English : First editionView all editions and formats
Summary:
Presents a festive assortment of delicious recipes for Thanksgiving, Christmas, Hanukah, and other special occasions, along with creative tips, tricks, and shortcuts to make entertaining stylish, fun, and easy.
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Genre/Form: Cookbooks
Document Type: Book, Archival Material
All Authors / Contributors: Nigella Lawson; James Merrell
ISBN: 1401301363 9781401301361
OCLC Number: 56766478
Description: viii, 472 pages : color illustrations ; 26 cm
Contents: Thanksgiving & Christmas --
New Year --
Meatless feasts --
Valentine's Day --
Easter --
Passover --
Breakfast --
Kitchen feasts --
Kiddiefeast --
Cut-out cookies --
Chocolate cake hall of fame --
A Georgian feast --
Eid --
Ultimate feasts --
Hallowe'en --
Rosh Hashanah --
A Venetian feast --
Festival of lights --
Partytime --
Midnight feast --
Wedding feast --
Funeral feasts.
Responsibility: Nigella Lawson ; photographs by James Merrell.
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Abstract:

Presents a festive assortment of delicious recipes for Thanksgiving, Christmas, Hanukah, and other special occasions, along with creative tips, tricks, and shortcuts to make entertaining stylish, fun, and easy.

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