skip to content
Food : a dictionary of literal and nonliteral terms Preview this item
ClosePreview this item
Checking...

Food : a dictionary of literal and nonliteral terms

Author: Robert Allen Palmatier
Publisher: Wesport ; London : Greenwood Press, 2000.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

This dictionary explores the relationship between the literal and the nonliteral (idiomatic and metaphorical) language of the cooking and eating of food. Each entry contains a description of the  Read more...

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Document Type: Book
All Authors / Contributors: Robert Allen Palmatier
ISBN: 0313314365 9780313314360
OCLC Number: 468566927
Description: XIX-461 p. ; 24 cm
Contents: Preface Abbreviations and Symbols Key to Works Cited Guide to Reading the Entries The Dictionary Classification of Terms According to Source
Responsibility: Robert A. Palmatier.
More information:

Reviews

Editorial reviews

Publisher Synopsis

"No matter what's eating you at work or home, you can bet this book will give you something to sink your teeth into....Some explanations are so cleverly written they take the cake."-Kalamazoo Gazette Read more...

 
User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(1)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/468566927> # Food : a dictionary of literal and nonliteral terms
    a schema:CreativeWork, schema:Book ;
   library:oclcnum "468566927" ;
   library:placeOfPublication <http://dbpedia.org/resource/London> ; # London
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/116905085#Place/wesport> ; # Wesport
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/xxu> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/116905085#Topic/aliments_dictionnaires> ; # Aliments--Dictionnaires
   schema:about <http://dewey.info/class/641.300/e22/> ;
   schema:author <http://viaf.org/viaf/138772> ; # Robert Allen Palmatier
   schema:bookFormat bgn:PrintBook ;
   schema:datePublished "2000" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/116905085> ;
   schema:inLanguage "en" ;
   schema:name "Food : a dictionary of literal and nonliteral terms" ;
   schema:productID "468566927" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/468566927#PublicationEvent/wesport_london_greenwood_press_2000> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/116905085#Agent/greenwood_press> ; # Greenwood Press
   schema:workExample <http://worldcat.org/isbn/9780313314360> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/468566927> ;
    .


Related Entities

<http://dbpedia.org/resource/London> # London
    a schema:Place ;
   schema:name "London" ;
    .

<http://experiment.worldcat.org/entity/work/data/116905085#Agent/greenwood_press> # Greenwood Press
    a bgn:Agent ;
   schema:name "Greenwood Press" ;
    .

<http://experiment.worldcat.org/entity/work/data/116905085#Topic/aliments_dictionnaires> # Aliments--Dictionnaires
    a schema:Intangible ;
   schema:name "Aliments--Dictionnaires" ;
    .

<http://viaf.org/viaf/138772> # Robert Allen Palmatier
    a schema:Person ;
   schema:familyName "Palmatier" ;
   schema:givenName "Robert Allen" ;
   schema:name "Robert Allen Palmatier" ;
    .

<http://worldcat.org/isbn/9780313314360>
    a schema:ProductModel ;
   schema:isbn "0313314365" ;
   schema:isbn "9780313314360" ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.