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Food additives to extend shelf life

Author: Nicholas D Pintauro
Publisher: Park Ridge, N.J. : Noyes Data Corp., 1974.
Series: Food technology review, no. 17.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Nicholas D Pintauro
ISBN: 0815505485 9780815505488
OCLC Number: 1169973
Notes: Includes indexes.
Description: x, 402 pages : illustrations ; 25 cm
Series Title: Food technology review, no. 17.
Responsibility: Nicholas D. Pintauro.

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<http:\/\/viaf.org\/viaf\/61304064<\/a>> # Nicholas Daniel Pintauro<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Person<\/a> ;\u00A0\u00A0\u00A0\nschema:birthDate<\/a> \"1918<\/span>\" ;\u00A0\u00A0\u00A0\nschema:deathDate<\/a> \"2001<\/span>\" ;\u00A0\u00A0\u00A0\nschema:familyName<\/a> \"Pintauro<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Nicholas Daniel<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Nicholas D.<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Nicholas Daniel Pintauro<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
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