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Food chemicals codex. Second supplement to the third edition

Author: National Research Council (U.S.). Committee on Food Chemicals Codex.
Publisher: Washington, D.C. : National Academy Press, 1986.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: National Research Council (U.S.). Committee on Food Chemicals Codex.
ISBN: 0309030900 9780309030908
OCLC Number: 14000861
Notes: Includes index.
Description: iv, pages 35-93 : illustrations ; 28 cm
Other Titles: Food chemicals codex.
Responsibility: Committee on Food Chemicals Codex, Food and Nutrition Board, Commission on Life Sciences, National Research Council.

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