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Food chemicals codex.

Author: National Research Council (U.S.). Food Protection Committee.
Publisher: Washington, 1963-
Series: National Research Council (U.S.).; Publication
Edition/Format:   Continually updated resource : Updating loose-leaf : EnglishView all editions and formats
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Additional Physical Format: Online version:
National Research Council (U.S.). Committee on Specifications of the Food Chemicals Codex.
Food chemicals codex.
Washington, National Academy of Sciences-National Research Council, 1963-
(OCoLC)643653386
Material Type: Updating loose-leaf
Document Type: Continually Updated Resource
All Authors / Contributors: National Research Council (U.S.). Food Protection Committee.
OCLC Number: 1462935
Description: 1 volume (loose-leaf) illustrations.
Series Title: National Research Council (U.S.).; Publication
Responsibility: Prepared by the Committee on Specifications of the Food chemicals codex of the Food Protection Committee.

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